18th Green, St. Andrews

Picture by karl_oparka


  • 5102
  • 18
  • 1
  • December 13, 2011
  • nikkor 10-24mm
  • Shooting Style Tripod
  • Shoots Number Multiple Exposure
  • Exposures Number
  • Editing Software Photomatix Pro
  • File Format RAW
  • Notes
golf

20 Comments

13 Dec 08:56
karl_oparka

On Sundays, especially during the winter months, the famous St. Andrews Golf Course is open to the public who can wander around the entire course. This is the famous 18th green, with the Royal and Ancient club house in the background. I had to wait some time until people were out of the shot, and set my tripod up in the middle of the green (with a view to making a sharp exit of the green keeper appeared).

13 Dec 09:05
k.pett

well done, and I'm sure the green keeper would have kicked you in the butt, and made sure that you never would come back;-);-);-)

13 Dec 09:08
fredzhang

Super! I wish the flag could be moved to the left side a little bit.

13 Dec 10:40
rcuello

very good set. The perspective of the house upward make pleasant composition. Impeccable process.

13 Dec 11:02
mau67

I agree with fredzhang!

13 Dec 14:21
digicam

Excellent Post

13 Dec 15:45
mitch19

I agree with Fred....super image though!!

13 Dec 15:59
monaris

Super shot.

13 Dec 16:09
pandarino

tutto ok a parte la bandiera (no al centro)

13 Dec 16:41
inkslinger

Super Shot, please excuse the pun....

13 Dec 17:05
mariuszd80

I agree with fredzhang composition wise

13 Dec 17:29
risotto

9,6 for me.

13 Dec 17:53
paul_harmon

Excellent image and processing.

13 Dec 18:26
pecoreproduction

I also preferred the flag on the left ;)

13 Dec 18:51
iciworm

Cool, i like that one, great shot and process.

13 Dec 19:36
paul_harmon

Karl, I'm getting ready to buy a super-wide DX lens. Do you recommend the 10-24mm nikkor you have?

13 Dec 20:12
kajzu

Excellent processing!

13 Dec 21:23
karl_oparka

Thanks for all your comments. I'll get the green keeper to move the flag next time!

13 Dec 21:52
mirkkis74

Very good!

23 Oct 00:14
bessi7

top

Add Comment